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Archive for the ‘Nutrition’ Category

An October poll of 1,000 likely voters found that Americans are increasingly concerned about income inequality. When asked: “How Big a Problem is Income Inequality in the US?,” the majority (74%) replied that it was either a big problem or somewhat of a problem. Predictably, there were differences in opinion by political ideology, but a [...]

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One of the strengths of a biocultural perspective in anthropology is its broad approach to understanding human biology and health (Wiley and Allen 2008). Such a framework seems particularly appropriate when looking at the fascinating phenomenon of SUDS (Sudden Unexplained Death During Sleep). Though SUDS first appeared in the medical literature 1917 in the Philippines, [...]

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… At the population level, childhood growth is often seen as a marker of health and the quality of the environment. When populations get taller in a few generations, this is likely due to some improvement in local conditions (better nutrition, less infection, cleaner water supply, etc.). Conversely, when linear growth declines, it is usually [...]

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I’ll be in Seattle April 22-25 at a conference on War and Global Health at the University of Washington. My session is Saturday, April 24 at 11AM (War and Children). I’m really looking forward to it.

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A recent study on child obesity by researchers at Harvard has received a good deal of media attention lately. In the NY Times, a synopsis of the study was one of the most emailed articles in the country (“Baby Fat May Not Be So Cute After All,” March 22). The key sentence from that article: [...]

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